Question: 4- Create a Pareto diagram from the buffet defect information provided in the table below. Cold food Poor selection Empty trays Not enough plates Wednesday

4- Create a Pareto diagram from the buffet defect
4- Create a Pareto diagram from the buffet defect information provided in the table below. Cold food Poor selection Empty trays Not enough plates Wednesday 8 10 8 18 N Old (dry) food Spills Food on the floor 7 7

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