Question: 46. A A menu item's contribution margin is measured by: Ceiling price minus selling price. X 1 B Product Cost minus selling price. C Selling

46. A A menu item's contribution margin is measured by: Ceiling price minus selling price. X 1 B Product Cost minus selling price. C Selling price minus product cost. D Selling price minus ceiling price. 47. 1 A Labelled menu engineering is: Is the pricing of menu items that sell poorly but have high contribution margins. B Is the pulling of dogs off of a menu. Is leaving plough horses off the menu. D Is the pricing of menu items that sell well but have high contribution margins. 48. A 1 Differential pricing is: Is the pricing of menu items that sell poorly but have high contribution margins. B Is the pulling of dogs off of a menu. Is leaving plough horses off the menu. D Is the pricing of menu items that sell well but have high contribution marsins

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