Question: 5-Why is a technique for: a. Quickly evaluating what is the quality level of a production cell b. Identifying a root cause for any effect

5-Why is a technique for:

a. Quickly evaluating what is the quality level of a production cell

b. Identifying a root cause for any effect happening on the shop floor.

c. Identifying who is responsible for a failure of production or quality metrics

d. All of the above

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