Question: 8. Which procedure should be followed when pan-frying ingredients? 9. What types of information may be included on a stock rotation label? 10. What should

8. Which procedure should be followed when pan-frying ingredients? 9. What

8. Which procedure should be followed when pan-frying ingredients? 9. What types of information may be included on a stock rotation label? 10. What should be checked for the assurance of safety when using electrical equipment

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The quality of the argumentation

The status rule: We tend to have more confidence in information presented by someone who has a relatively high status and rank in society than by someone who hasnt.

The spatial rule: The closer spatial proximity we have to an event, the more importance we will attach to it.