A D E 1 Chapter 9: Applying Excel 3 Data Revenue 16.50 q $ Cost of ingredients 6.25 q Wages and salaries Utilities 6 10,400 0.20 q 800 $ 8 Rent $ 2,200 600 Miscellaneous $ 0.80 q $ 10 11 Actual results: 12 Revenue 29,410 13 Cost of ingredients 11,030 $ 14 Wages and salaries $ 10,185 15 Utilities $ 1,140 16 Rent $ 2,200 17 Miscellaneous 2,065 18 19 Planning budget activity 1,700 meals served Actual activity 20 1,800 meals served 2 4 7 d. What is spending variance for total expenses? (Indicate the effect of each varlance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (l.e., zero varlance)). The amount of the spending variance for total expenses