Question: A hot pie that was cooked at a constant temperature of 325 F is taken directly from an oven and placed outdoors in the shade
A hot pie that was cooked at a constant temperature of 325 F is taken
directly from an oven and placed outdoors in the shade to cool on a day
when the air temperature in the shade is 85 F. After 5 minutes in the
shade, the temperature of the pie had been reduced to 250 F.
Determine (a) the temperature of the pie after 20 minutes and (b) the
time required for the pie to reach 275 F.
Step by Step Solution
There are 3 Steps involved in it
Get step-by-step solutions from verified subject matter experts
