A primal pork shoulder costs $1.27. After butchering, cooking, and trim loss tests, the EP cost multiplier
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Question:
A primal pork shoulder costs $1.27. After butchering, cooking, and trim loss tests, the EP cost multiplier is determined to be 1.68.
What is the EP cost per ounce for saleable braised pork shoulder if the AP price for primal pork shoulder drops to $1.04?
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