Question: A purchaser uses the periodic inventory method and orders food every two weeks. Her chef needs 3 2 5 # of sugar for the next

A purchaser uses the periodic inventory method and orders food every two weeks. Her chef needs 325# of sugar for the next two weeks and, per company policy, she must target to have 75# of sugar left in inventory at the end of the two weeks. If she currently has 50# of sugar on hand, how many pounds of sugar should she order? If the sugar comes in 25# bags, how many bags does she need to order?
A purchaser uses the periodic inventory method and orders food every

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