A restaurant serving 150 side dishes of skinless mashed potatoes each day produces two orders of mashed potatoes from each 8-ounce potato. When the skins are discarded, the potatoes have a yield percentage of 90%. However, to reduce waste and promote sales, the potato skins are instead used as an appetizer. What is the edible portion of the potato skins in ounces?

Answer rating: 100% (QA)

To find the edible portion of the potato skins in ounces we need to first calculate the to... View the full answer