Question: also please answer part b) based on the given information, the per night break even point in servings for wine = __ servings (round to

also please answer part b) based on the given
also please answer part b) based on the given information, the per night break even point in servings for wine = __ servings (round to one decimel place)
also please answer part b) based on the given
far \begin{tabular}{lccc} \hline Mem & 5eling Price & Variable Cost & \%o Perenue \\ \hline Sett Driti & $1.20 & 5060 & 26 \\ Woe & $1.75 & $1.00 & 26 \\ Coffee & $159 & 5030 & 29 \\ Candy & $075 & 5025 & 19 \\ \hline \end{tabular}

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