answer in the best way possible

Now fast forward millions of years to our modern age. With improved agricultural technology, rich countries became able to grow fruits cheaply and in abundance. Instead of being rare caches of calories that could boost survival, fruits became staple foods that could be consumed anytime. The innate craving for sweet foods was still present in humans, but the scarcity of such foods was no longer a problem for many people, leading to over-consumption. This situation still holds true today in affluent nations. In short, the advancement of technology has made it easy for many of us to eat far more sweet foods than our bodies are able to handle. Craving and eating sugar in the amounts and forms that our ancient ancestors encountered is quite healthy. Craving and eating sugar in much larger amounts and in extracted forms is what is unhealthy.

Technology has not only enabled us to grow fruits in abundance, it has also enabled us to extract and concentrate the sugar in the fruits. If a raw orange tastes good mostly because of its sugar content, then the sugary juice squeezed out of the orange should taste even better. It does! If sugar is mostly what makes the orange juice taste so good, then boiling off some of the water from the juice should give you a sugary lump of gummy candy that tastes even better. It does! The problem with this extraction and concentration process is that each step along the way makes it easier for a person to eat too much sugar. It is possible to eat your way to obesity by consuming only oranges as your treat, but doing so requires eating dozens to hundreds of oranges a day. In contrast, it's much easier to eat a few bags of orange candies every day, or drink a pack of orange soda pop every day, and end up obese. In this way, concentrating sugar into sweet treats makes it very difficult to eat as much as you please and still stay healthy. Another problem is that the sugar which has been extracted from fruit is no longer bound to fiber, making it aspike-and-crash source of blood sugarrather than a steady source of blood sugar. Even freshly-squeezed orange juice is less healthy than a whole orange because the sugar has been separated from the fiber.

question

1.in terms of management, discuss the one characteristic of the parliament in the public sector accounting arguing all through the policies necessary for the improvement

2. elaborate the short term needs objective of the management goals in the determination of the public sector prediction

3.what is the proponent for the above question of the alternative nature?

4.analyse the fund accounting in management when referring to the division of the specific responsibilities

5.how can the budgetary accounting propose and analyze the ley principles of the managementto cater for the Parliamentary approval in estimates?

6.chip in the concept of the cash accounting to substitute the above phenomenon

7.show the relevanceand the complete order of attraction of the accrual accounting in management?

8.analyse the commitment to accounting criterion as type of accounting procedure that utilizes the early stages to achieve management

9.what is the goal of the special fund and what are they in the context of management more so in finance?

10.generalize the criterionof the trust fund in management