Answer the activity in as much detail as possible. 1. Imagine if you are working as a restaurant manager at Toba caf, how will you manage the effectiveness of your work team. The team includes 20 waiterslwaitresses, 4 chefs, 6 kitchen hands. This must include: 0 Providing feedback to encourage, value and reward others 0 Modelling desired behaviour and practices 0 Encouraging and fostering shared understanding of purpose, roles and responsibilities 0 Supporting team to meet expected performance outcomes including providing formal and informal learning opportunities as needed 0 Developing performance plans with key performance indicators (KPIs), outputs and goals for individuals or the team which incorporate input from stakeholders o Communicating effectively with a range of stakeholders about team performance plans and team performance 0 Evaluating and taking necessary corrective action regarding unresolved issues, concerns and problems raised by internal or external stakeholders. As you carry out the activity, you are required to complete a diary documenting your performance. This will be assessed as evidence of your competition, so provide as much information as you can. You should complete a diary entry each time your complete part of the task. Each diary entry should be dated, and provide a description of the scenario as well as the specific action you have taken to complete part of the activity