Question: Answer the following questions: Why is starting a ghost restaurant less risky than opening a traditional restaurant? How can ghost restaurants remain profitable? Do you

Answer the following questions:

  1. Why is starting a ghost restaurant less risky than opening a traditional restaurant?

  2. How can ghost restaurants remain profitable?

  3. Do you think ghost restaurants will survive or will just be another fad?

  4. In what ways is BP responding to criticism of its environmental practices and improving them?

  5. Would you say that BP is a good or a bad corporate citizen?

  6. What kinds of jobs are being outsourced, and where are they going? What kinds of jobs can't be outsourced?

  7. How does global outsourcing help U.S. businesses? How does it hinder them?

  8. How has the trend in outsourcing manufacturing and service operations to foreign countries helped average Americans? How has it harmed them?

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