Answer the question based on the following QFD. What is the relative weight of "type of tiles" (column 1)? (Hint: Lecture 5.2 Quality Function Deployment Step 7) Column # 1 2 2 3 4 5 Customer Competitive Assessment Functional Requirements Type of Tiles Dirt Resistance Seat Material Server Training Menu Standardization Our Restaurant Competitor #1: Restaurant A Competitor #2: Restaurant B Customer Requirements Customer Importance Target Value Absolute weight Sales point Row # 1 Clean facility o 5 5 4 7 3 1 1 N Comfortable seating 4 3 5 5 4 1 NO 3 Delicious food 3 5 2 8 4 2 3 1 Responsive servers O 5 5 3 8 4 2 1 5 Afforable price o O O o 4 4 4 6 3 3 2 5 3 3 4 5 Technical Competitive Our Restaurant Competitor #1: Restaurant A Competitor #2: Restaurant B 3 5 5 5 3 5 1 4 1 4 1 Relationships Strong association (9) Somewhat associated (3) Weak association (1) A