As a beverage manager, you will hire beverage servers. Develop a list of five pre$-$employment questions you think would be most important to ask your prospective servers before they are hired.

Before preparing your questions you will need to do one of the following:

If you are $21$ years of age, visit a local beverage operation that offers waitstaff service. Ask your server what questions he or she would ask if hiring prospective servers.

If you are under $21$ years of age, visit a local restaurant or foodservice operation and ask if the manager will share with you key questions he or she asks prospective employees who will be hired to serve food items. Use that information to help you formulate your own beverage server$-$related questions.