Question: As per case study, load shedding affects all organisations functioning. In the context of a mushroom shortage affecting a fast food retail outlet group since
As per case study, load shedding affects all organisations functioning. In the context of a mushroom shortage affecting a fast food retail outlet group since April which factor should the group prioritise when deciding whether to insource or outsource their mushroom ingredient supply?
Quality control and consistency of menu items
Costeffectiveness and budget considerations
Flexibility to adapt menu offerings to accommodate ingredient shortages
Reliability of mushroom supply and availability from local suppliers
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