Assignment $2$A: Six Sigma Metrics $$ Individual Assignment $($IAP $10$ points$)$

After reviewing the overview and background information, the respective readings and

videos, and the additional information from the customer, you and your team have a

discussion with your team$$s Black Belt John Processguru. Based on the daily estimates of

the number of deliveries, the percentage of deliveries that were lost, and $4$ process steps

$($making pizzas, cooking pizzas, packaging pizzas, and delivering pizzas $$ consider these are

like process steps$),$ for the overall $/$ combined total $6$ Sigma Metrics. Please follow the

instructions in IAP $2-16$ Sigma Metrics.

Here are the $6$ Sigma Metrics you will be calculating:

$$ Calculate the DPU

$$ Estimate the RTY

$$ Calculate the overall RTY

$$ Calculate the overall DPU

$$ Using that information and a conversion table, provide the

o Short$-$Term Six Sigma

o Long$-$Term Six Sigma

o DPMO