(b). A Food Processing firms ABC is considering five alternative locations for setting their food processing unit. The locations vary in terms of their advantages to the frm. Hence, the firm requires a method of identifying the most appropriate location. Based on a survey of its management, the food processor has arrived at six factors to be considered for final site selection. The rating of each factor on a scale of 1 to 100 is provided. Based on the detailed analysis of data available about all the probable locations against each factor have been arrived. Using relative weights, compute the performance of respective locations and explain using factor-rating which site is best suited for opening the new food processing unit? Rating of Each Location against Each Factor (Locations are L1, L2, L3, L4 and L5)