Question: Calculate the net yield and identify the highest yielding ingredient from the lis Ingredients Quantity Yield % Trimmings Net yield Chicken breasts 2 or 350g

Calculate the net yield and identify the highest yielding ingredient from the lis Ingredients Quantity Yield % Trimmings Net yield Chicken breasts 2 or 350g 96% 14% Carrots 250g 65% 35% Fennel bulb 234g 87% 13% Kohlrabi 150g 68% 32% Ingredients Net yield Chicken breasts Carrots Fennel bulb Kohlrabi

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