can hold either six $12-$ounce cans or four $20-$ounce plastic or glass bottles.

$($Click the icon to view the information on the cold drinks.$)$

The beverage stand can sell all drinks stocked in the display case each morning.

Read the requirements. drinks each day?

The constraining factor is linear feet of shelf space Mike's should stock the drink with the highest contribution margin.

Complete the product mix analysis to determine which product would maximize Mike's profits.

Mike's Beach Hut

Product Mix Analysis

$\backslash$table$[[$right$-$cola,energy drink,tobe$-$cola$],[12oz.$ Cans,$20oz.$ Bottles,$20oz.$ Bottles$]]$

Requirements

What is the constraining factor at Mike's Beach Hut? What should Mike stock to maximize profits? What is the maximum contribution margin he could generate from refrigerated drinks each day?

To provide variety to customers, suppose Mike refuses to devote more than $70$ linear feet and no less than $5$ linear feet to any individual product. Under this condition, how many linear feet of each drink should be stocked? How many units of each product will be available for sale each day?

Det more help

$3.$ Assuming the product mix calculated in Requirement $2,$ what contribution margin will be generated from refrigerated drinks each day?