Question: Case Observations Presentation: 1. The general manager was never trained in essential skills like inventory management, COGS, menu engineering, and is unfamiliar with the percentages

Case Observations Presentation: 1. The general manager was never trained in essential skills like inventory management, COGS, menu engineering, and is unfamiliar with the percentages that are necessary to understand cost evaluations. a) Why would it be important for the general manager to be trained in these essential F&B management skills?

1. The general manager was never trained in essential skills like inventory management, COGS, menu engineering, and is unfamiliar with the percentages that are necessary to understand cost evaluations. a) Why would it be important for the general manager to be trained in these essential F\&B management skills

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