Question: Case Study Article: Fighting Food Fraud Part A: Answer the following questions related to the content of the article selected: What is the problem? What

Case Study Article: Fighting Food Fraud Part A: Answer the following questions related to the content of the article selected:

What is the problem?
What caused the problem?
What recommendations can be made? (This question may require additional research).

Part B: Research a restaurant, chef, or hospitality-related professional (outside of your selected article) who is/are actively addressing the problem identified in your original article. This example should be current, within the past two years (2022-2023), and explain how they are addressing this problem.

Part C: Write a personal reflection on what you learned from your original article and discuss whether you think the problem deserves attention or if its just being over-exaggerated by the media.

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