Course- Kitchen management Discussion on Motivation(in the kitchen). 1. Is it the manager's responsibility to motivate employees.
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Question:
Course- Kitchen management
Discussion on Motivation(in the kitchen).
1. Is it the manager's responsibility to motivate employees. Yes or No and why?
2. Do you think morals and motivation are connected do you need both to sustain the other in the workplace? 3. What is one thing that you feel we should have included on the subject of this module, that you would like to share with the learning community?
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