Question: Course Name: Supply Chain Management Program : Master of Engineering Management Chapter 14 : Sustainable Supply Chain Textbook : Designing and Managing the Supply Chain,

Course Name: Supply Chain Management

Program: Master of Engineering Management

Chapter 14: Sustainable Supply Chain

Textbook: Designing and Managing the Supply Chain, 4th Edition, McGraw Hiil, 2022

Questions:-

The coronavirus epidemic is disrupting normal life.

Q1. What is the impact of this disruption on carbon emission? What drives this impact? Q2. Should a company coordinate supply chain risk management strategies with sustainability strategies? If so, how? Q3. Suppose you are trying to reduce food waste for a food retailer. How can you identify what drives waste and hence what steps to take to reduce waste?

Please provide detailed answer for above 3 questions in reference to Supply Chain Management. Please also provide references/bibliography at the end.

Thanks!

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