Discussion 6: Poor Systems

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Think about a job you've worked in or a business you've patronized that had poor operations, organization, or teamwork in some way.It can be a disorganized restaurant kitchen, a bad filing system, an inefficient repair department, a store that's always out of stock of an item you want, etc. Talk about the following:

1. Describe the situation and its affect on you--if you were a customer, did you vow never to return? If you were an employee, did it affect your morale?
2. How would you fix the situation if it were up to you?
3. Why do you think management allows this situation to continue?