Question: Explain ANY THREE (3) basic issues or considerations that a marketing researcher needs to address when designing a questionnaire. Design a questionnaire for a restaurant

Explain ANY THREE (3) basic issues or considerations that a marketing researcher needs to address when designing a questionnaire.

  1. Design a questionnaire for a restaurant seeking to address the following objectives
  • To determine which age group has the highest demand for the restaurant's food.
  • To determine those aspects of the marketing mix that have significant influence on customer satisfaction.
  • To access the position, based on customer perceptions of the restaurants in relation to three competitors.

Step by Step Solution

There are 3 Steps involved in it

1 Expert Approved Answer
Step: 1 Unlock blur-text-image
Question Has Been Solved by an Expert!

Get step-by-step solutions from verified subject matter experts

Step: 2 Unlock
Step: 3 Unlock

Students Have Also Explored These Related Marketing Questions!