Question: Explain the basic skills and traits a food and beverage manager must have in order to be successful. Discuss the function of the accounting department

Explain the basic skills and traits a food and beverage manager must have in order to be successful.

Discuss the function of the accounting department in relation to the food and beverage department.

Discuss some of the problems to avoid when implementing a control system.

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1 Skills and Traits of a Successful Food and Beverage Manager a Leadership A food and beverage manager needs strong leadership skills to effectively manage staff delegate tasks and inspire teamwork b ... View full answer

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