Question: H A Moving to another question will save this response. Question 5 of 10 > >> Question 5 10 points Save Answer A process that

H A Moving to another question will save this

H A Moving to another question will save this response. Question 5 of 10 > >> Question 5 10 points Save Answer A process that produces cereal-crunch single-serve snacks routinely takes samples of size 6 to inspect the weights of the snacks for control. The process dispersion is currently in control and the process standard deviation is known to be 0.22 ounces. The most recent 40 samples showed a mean sample average weight of 8.1 ounces. (a) Compute the upper control limit for a control chart meant to check if the process mean weights are in control at 99.73% confidence level. Give 3 decimals. (b) A quality control manager is looking at one of those 40 most recent samples of 6 snacks and seest that the individual weights of those snacks in ounces were: 7.9 7.9 8.1 8.5 7.9 8.0 Would this particular sample cause the process mean to be tagged as out-of-control? Explain. (c) Suggest the next step in the quality control program

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