- i Data Table - Gallons Costs $ 0 Beginning work in process inventory Costs added during November: Beginning work in process inventory 0 gallons Started production 14,400 gallons Completed and transferred out to Retort in November 13,400 gallons Ending work in process inventory (60% of the way through the mixing process) 1,000 gallons Chicken 14,620 4,100 Cream Green peppers and mushrooms Direct labor Manufacturing overhead 6,700 11,400 3,020 Total costs $ 39,840 Print Done Happy Giant produces canned chicken a la king. The chicken a la king passes through three departments: (1) Mixing, (2) Retort (sterilization), and (3) Packing. In the Mixing Department, chicken and cream are added at the beginning of the process, the mixture is partly cooked, and chopped green peppers and mushrooms are added at the end of the process. Conversion costs are incurred evenly throughout the mixing process. November data from the Mixing Department are as follows: Requirement 1. Fill in the time line for the Mixing Department. Start Complete Complete appropriate cens).) Mixing Department Equivalent Unit Computation Month Ended November 30 Flow of Physical Chicken Units and Cream Equivalent Units Green Peppers and Mushrooms Conversion Costs Flow of Production Units to account for: Units accounted for: Total equivalent units Requirement 3. Compute the cost per equivalent unit for each cost category. (For entries with a $0 balance, make sur Happy Giant Mixing Department Cost per Equivalent Unit Month Ended November 30 Chicken and Green Peppers and Conversion Cost per Equivalent Unit: Cream Mushrooms Costs Cost per equivalent unit Requirement 4. Calculate the total cost of the units (a) completed and transferred out to the Retort Department and (b) the units in the Mixing Department's ending work in process inventory. step. For entries with a zero balance, make sure to enter "0" in the appropriate cell(s). Round your answers to the nearest whole dollar.) Mixing Department Month Ended November 30 Assigning Costs Chicken Conversion Green Peppers and Mushrooms and Cream Costs Total a. Completed and transferred out: b. Ending work in process: Total costs accounted for