I need help with B-H, please! I dont need help with A.

A) The manager of a Burger Doodle franchise wants to determine how many sausage biscuits and ham biscuits to prepare each morning for breakfast customers. The two types of biscuits require the following resources. The franchise has 6 hours of labor available each morning. The manager has a contract with a local grocer for 30 pounds of sausage and 30 pounds of ham each morning. The manager also purchases 16 pounds of flour. The profit for a sausage biscuit is $0.60; the profit for a ham biscuit is $0.50. The manager wants to know the number of each type of biscuit to prepare each morning in order to maximize profit. Formulate a linear programming model for this problem. Define x₁ as the number of sausage biscuits to make, x₂ as the number of ham biscuits to make, and Z as the total profit each morning. Which of the following model formulations is correct?

Group of answer choices

Maximize Z=.6x1+.5x2 s.t. .01x1+.024x2>=6 .1x1>=30 .15x2>=30 .04x1+.04x2>=16 x1, x2>=0

Maximize Z=.6x1+.5x2 s.t. .01x1+.024x2=0

Maximize Z=.6x1+.5x2 s.t. .01x1+.024x2=0

Maximize Z=.6x1+.5x2 s.t. .01x1+.024x2=0

B) Solve the previous formulated model (Burger Doodle franchise) by using Excel and POM-QM, the optimal solution is

Group of answer choices

x1=0, x2=300

x1=300, x2=0

x1=100, x2=300

x1=300, x2=100

C) Solve the previous formulated model (Burger Doodle franchise) by using Excel and POM-QM, the shadow price for sausage constraint is

Group of answer choices

1

0

12.5

2

D) Solve the previous formulated model (Burger Doodle franchise) by using Excel and POM-QM, which of the following statements is correct regarding the shadow price of labor constraint?

Group of answer choices

If the franchise obtains an additional hour of labor, its profit would increase by $1

If the franchise obtains an additional hour of labor, its profit would not increase at all

If the franchise obtains an additional hour of labor, its cost would increase by $1

If the franchise obtains an additional hour of labor, its cost would decrease by $12.5

E) Solve the previous formulated model (Burger Doodle franchise) by using Excel and POM-QM, and examine the sensitivity report in Excel and/or ranging report in POM-QM, which of the following resource constraints profit the most for the franchise?

Group of answer choices

labor

sausage

ham

flour

F) Solve the previous formulated model (Burger Doodle franchise) by using Excel and POM-QM, the sensitivity range for the objective function coefficient of x1 (or the sausage biscuit), is

Group of answer choices

[0, .6]

[.5, infinite]

[.6, infinite]

[.5, .6]

G) In the previous Burger Doodle franchise model, the sensitivity range for the objective function coefficient of x2 (or the ham biscuit) is [0, .6], what does this range mean?

Group of answer choices

As long as the profit of each ham biscuit is greater than $.6, the optimal solution would not change

As long as the profit of each ham biscuit is between $0 and $.6, the optimal solution would always change with respect to different profits for the ham biscuit

As long as the profit of each ham biscuit is between $0 and $.6, the maximum profit for the franchise would not change

As long as the profit of each ham biscuit is between $0 and $.6, the optimal solution would not change

H) Solve the previous formulated model (Burger Doodle franchise) by using Excel and POM-QM, the sensitivity range for the sausage constraint quantity value is

Group of answer choices

[30, 40]

[25.71, 30]

[25.71, 40]

[30, 34.29]