I ONLY NEED THE ANSWERS FOR SECOND QUESTION.

2. QUESTION: What policies,procedures, and protocols would you implement to correct this quality issue ?

PEI Potato Purveyors Throughout the year in 2018, Angus MacDonald had been receiv- Angus ordered the supervisors to undertake a random sample ing random complaints from various customers. Angus is the oper- weight measurement of 50 containers, each of which historically ations manager at PEI Potato Purveyors Inc. and the complaints he held 50 kilograms of potatoes, with an acceptable standard devireceived surrounded the fact that the quantities of product delivered ation of 1.2 kilograms. Upon closer examination, Angus discovwas inconsistently deviating from the amounts specified on the ered that the potato containers in this random sample weighed on packaging. This would require Angus to fully investigate this matter. average 47.51 kilograms, well outside of the acceptable standard several potatoes from the container rather than push down and Angus wanted to determine if differen shifts in the plant were damage them. Also, it was discovered that they had a new sup- dealing with these issues in a differens way and arranged for six ranplier of potatoes added to their list, and this farm produced a new dom weight measurements per hour to be taken throughout the day. type of potato that was large and irregular in shape. This caused more air space in the container, thus less weight. Ulimately, a Discussion Questions new container lid that resembled the original style would be 1. Comment on what you perceive as the centributing factors to the required, and a new sorting mechanism for the large irregular challenges with the weight of the containers shaped potatoes. 2. What policies, procedures, and proocols woald you implemant