Question: Instance Date Duration from ... to... Tasks Instance 1: 1. Conduct temperature and quality checks on each of the following commodities: cold or chilled foods

Instance Date Duration from ... to... Tasks Instance 1: 1. Conduct temperature and quality checks on each of the following commodities: cold or chilled foods frozen foods raw foods reheated foods or ingredients 2. Maintainquality of at leastsix of the following range of perishable supplies: beverages dairy products frozen goods fruit meat poultry

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