Lesson $5$ Process Analysis Exercise $3($Class Exercise $3)$ A pizza store is staffed by $2$ employees: a pizza chef and an assistant. The store has $2$ ovens, each can only bake one pizza at a time. The transformation process $($sequence of steps$)$ followed at the store is as follows:TasksMinutesWho$1.$ Take the order and payment$0\mathrm{.}25$Assistant$2.$ Prepare beverage$0\mathrm{.}5$Assistant$3.$ Prepare fillings$2$Chef$4.$ Bake the pizza$8$Oven$5.$ Cut and box the pizza$0\mathrm{.}5$Assistant$6.$ Pack the pizza and beverage and pass them to the customer$0\mathrm{.}25$AssistantAssume that customers arrive in every $4$ minutes and each customer orders one pizza and one drink$\mathrm{.}1.$ What is the maximum hourly output of the assistant?$(10$ marks$)2.$ What is the maximum hourly output of the chef?$(10$ marks$)3.$ What is the maximum hourly output of the two ovens?$(10$ marks$)4.$ What is the capacity of this process in terms of orders per hour?$(10$ marks$)5.$ Where is the bottleneck in this process?$(10$ marks$)6.$ What is the time between completions of orders?$(10$ marks$)7.$ What is the throughput time of the process in terms of minutes$/$order$?(10$ marks$)8.$ What is the flow rate of the process in terms of orders per hour?$(10$ marks$)9.$ What is the idle time of chef?$(10$ marks$)$