Lil's Restaurant's current cost for an a la carte steak is $3.20. This is 40% of the
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Question:
Lil's Restaurant's current cost for an a la carte steak is $3.20. This is 40% of the sale price of the menu. | |||
a. What is the current sale price? | |||
Steak cost at time 0 | ps | ||
Food cost % | |||
Steak price at time 0 | |||
b. With an annual inflation rate of 5 percent, what is the likely cost of this steak one year from now? | |||
Steak cost at time 0 | |||
annual inflation rate | |||
Cost at time 1 | |||
C. Using the cost calculated in (b) above, what should the menu sales price for this item be in one year if the cost percentage at that time is 38 percent? | |||
Cost of steak at time 1 | |||
Food cost % | |||
Steak price at time 1 | |||
d. If you were a catering manager planning a function six months from now and you plan to use this item, what unit cost would you plan on? | |||
Steak cost at time 0 | |||
annual inflation rate | |||
Steak cost over time .5 | |||
e. The banquet manager in (d) has already calculated that the other items included in this banquet menu will have increased in cost in six months from $2.00 to $2.11. What should the selling price per person be for this banquet if the desired cost percentage is 40 percent? | |||
Steak cost over time .5 | |||
Other costs over time .5 | |||
Total cost over time .5 | |||
Food cost % | |||
Total price over time .5 |
Related Book For
Fundamentals of Cost Accounting
ISBN: 978-1259565403
5th edition
Authors: William Lanen, Shannon Anderson, Michael Maher
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