Make a Business Plan for a small restaurant using below format:

1 Business Description

3.1 Industry Overview

3.2 Company Description

4.1 Company Vision / Mission /Tagline

5.1 Goals and Objectives

5.2 Company Ownership

2 Products / Services

5.3 Products / Services

6.1 Product Unique Features

3 The Market

7.1 Industry Analysis

8.1 SWOT Analysis

9.1 Market Analysis

9.2 Competitor Analysis

4 Marketing Strategies and Sales

9.3 Introduction

10.1 Market Segmentation Strategy

11.1 Targeting Strategy

11.2 Positioning Strategy

12.1 Distribution Channels

12.2 Product/Service Strategy

13.1 Marketing Strategy

14.1 Marketing Tactics

5 Management

14.2 Search Engine Optimization (SEO)

6 Operations

15.1 Operations Strategy

7 Financials

16.1 Financial Analysis

17.1 Kinds of Financial Analysis

18.1 Statement of Financial Position

18.2 Statement of Comprehensive Income

19.1 Horizontal Analysis - Statement of Financial Position

19.2 Horizontal Analysis - Comprehensive Income

20.1 Vertical Analysis - Statement of Financial Position

20.2 Vertical Analysis - Comprehensive Income

21.1 Financial Ratios