Question: need help figuring how to solve for the blanks using Excel CHAPTER 4 Determining Menu Prices APPLICATION EXERCISE You are the general manager of Burrito

need help figuring how to solve for the blanks using Excel

CHAPTER 4 Determining Menu Prices APPLICATION EXERCISE You are the general manager

CHAPTER 4 Determining Menu Prices APPLICATION EXERCISE You are the general manager of Burrito Biggies, a popular quick-service restaurant, and have been given this assignment 1. Calculate the missing information and complete the 2. What is the composite (potential) foo menu product mix spreadsheet that follows. percentage for Burrito Biggie's menu? MENU PRODUCT MIX SPREADSHEET Selling Price 0.89 Food Cost Percentage 36% 26 Number Sold 890 775 800 520 780 1,650 Total Sales $ 792.10 1,255.50 Total Cost Item Taco Burrito Tamale Chili con queso/chips Salsa/chips Beverages Total Cost $325.50 232.00 208.00 $0.42 0.79 1.49 0.89 0.89 0.29 27 29 18 774.80 0.26 694.20 264.00

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