Question: New Venture Management (1) CLO2: Prepare pricing techniques and source of capital new ventures use. (C3,PLO1)(A4,PLO5)(A4,PLO6) 1. State and describe FIVE (5) advantages to starting

New Venture Management (1)

CLO2: Prepare pricing techniques and source of capital new ventures use. (C3,PLO1)(A4,PLO5)(A4,PLO6)


1. State and describe FIVE (5) advantages to starting a new venture.

2. List and explain the FIVE (5) financial items calculated in order to assess the price of a business.

3. Describe on how a franchise works from the perspective of a franchisor and a franchisee accordingly.

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