PART B: 14 Marks (A1, B1, C1, C2, D1) Question 3: Study the organizational chart of Good Foods Supermarket and answer the following questions: Ms. Samar CEO of Good Foods Supermarket Ms. Sara Head of Partner Relations Ms. Amal Head of Marketing Ms. Jana Head of Production Ms. Huda Head of HR Ms. Zainab Manager of Organic Foods department Ms. Eman Manager of Baked Goods Department Ms. May Manager of fresh meat and poultry department a. This organizational chart highlights two types of departmentalization at Good Foods Supermarket (a) highlight both types, (b) explaining your answer for both, and (c) discussing 2 advantages and (d) 2 disadvantages of each (6 marks). (a) Types of departmentalization Function Departmental (b) Justification (why?) (c) Advantages 1. 1. 2. 2. (d) Disadvantages 1. 1. 2. . 2. b. Good Food Supermarket has become very popular since opening its first branch in Exhibition Road, Bahrain in 2015. After its success in its current location, the owner of the supermarket has decided to expand locally by opening another branch in Bahrain. She has to make important decisions such as deciding on the location of the supermarket. Based on your study of the decision-making process, how would the owner of the supermarket take her decision in choosing the best location that would attract customers and serve their needs? Fill in the table below and explain every step in a clear, detailed and focused manner (8 marks). Steps Complete the steps based on your situation 8