Question: please andwer in order and clear City Pizza is adding salads and pasta dishes to their available menu items. They estimate that they will sell

please andwer in order and clear
please andwer in order and clear City Pizza is adding salads and
pasta dishes to their available menu items. They estimate that they will

City Pizza is adding salads and pasta dishes to their available menu items. They estimate that they will sell 1 order of pasta for every 12 pizzas and 2 salads for every pasta, resulting in a sales mix of 12:1:2. City Pizza has a total of $56, 700 in monthly fixed costs and provides the following data on selling price and variable cost per unit for the menu. The current operations have the capacity to produce 8000 units per month. Complete the tables below. Calculate the product breakeven units and dollars. Post a reply to this thread answering the following questions. If the store operates at 80% of capacity each month, review the potential profit calculated below. Explain how they might alter their sales mix to reduce the break-even number and increase the profits. Would you suggest an alteration to the sales mix, fixed costs or variable costs? Factors Selling price per unit Variable cost per unit Contribution margin per unit Contribution margin ratio Sales Mix Ratio Weighted Average Contribution Margin Per Product WACM Dollars WACM Break-Even Product Break Even Point Units Product Break-Even Point Dollars Pizza $25.33 $10.97 $14.36 45% 80% $11.49 Pasta $9.99 $3.50 $6.49 75% 6.67% $0.43 Salad $5.50 $2.97 $2.53 63% 13.33% $0.34 $12.26 463 371 $9 397,43 31 $309.69 62 $341.00 Factors Pizza Pasta Salad Total Factors Selling price per unit Variable cost per unit Contribution margin per unit Contribution margin ratio Sales Mix Ratio Weighted Average Contribution Margin Per Product WACM Dollars WACM Break-Even Product Break-Even Point Units Product Break-Even Point Dollars Pizza $25.33 $10.97 $14.36 45% 80% $11.49 Pasta $9.99 $3.50 $6.49 75% 6.67% $0.43 Salad $5.50 $2.97 $2.53 63% 13.33% $0.34 $12.26 463 371 $9 397.43 31 $309.69 62 $341.00 Factors Pizza Pasta Salad Total Sales Mix Units Sold Total Revenue Total Variable Costs (VC) Fixed Costs (FC) Total Costs Profit/Loss 80% 5120 129 689.60 156166.40 6.67% 427 4265.73 1494.50 13.33% 854 4697.00 2 536.38 100% 6400 138 652.33 60 197.28 56 700.00 116 897.28 21 755.05

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