Question: Please answer A, B, C, D, and E Sugar is a major ingredient in many breakfast O cereals. The histogram displays the sugar content as
Please answer A, B, C, D, and E


Sugar is a major ingredient in many breakfast O cereals. The histogram displays the sugar content as a percentage of weight for 48 brands of cereal. 707 65 The boxplot compares sugar content for adult cereals (A) and children's cereals (C). Complete parts a 60 through c. 50 40- # of cereals % sugar A % sugar a) What is the range of the sugar contents of these cereals? The range of sugar content for all cereals tested is%. b) Describe the shape of the distribution. The shape of the distribution is c) What aspect of breakfast cereals might account for this shape? O A. Most cereals have similar sugar contents. O B. Sugar content varies greatly among different cereals. O C. Cereals tend to be either very sugary or healthy low-sugar cereals.d} Are all children's cereals higher in sugar than adult cereals? 0 Yes O No e} Which group of cereals varies more in sugar content? Explain. O A. Although the ranges appear to be comparable for both groups, the IQR O B. Although the ranges appear to be comparable for both groups. the IQR is larger for the adult cereals, indicating that there's more variability in the larger for the children's cereals, indicating that there's more variability in sugar content of the middle 50% of adult cereals. the sugar content of the middle 50% of children's cereals. O O. The larger range of the adult cereals indicates that there is more 0 D. The larger range of the children's cereals indicates that there is more variability in the adult cereals. variability in the children's cereals
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