please answer fully, all the questions asked in this question

PROJECT INSTRUCTIONS: The purpose of the assessment is to gauge competence in MS Project and its application across the project management syllabus. An outline of a project is presented, for which you are required to develop a project proposal using the format provided to be presented to the customer for consideration towards awarding the potential project work to you. DO NOT present a proposal for a project of your choice. For this assessment you are not required to cite or reference any theory. However, you must demonstrate the ability to apply the theory within the proposal for the purposes of procuring the project work. Marks will be awarded for correct representation per section in the proposal as well as for appropriately labelled and referenced extracts (graphs, tables, charts) from MS Project. Extracts are to be placed immediately before or after the discussion in the relevant section of the proposal and reference MUST be made to the extract in the discussion to get that sections full marks. The main body of the report must be no more than TWENTY (20) pages. Project Name: Kitchen Redesign Background You have just completed a Postgraduate Diploma in Project Management and a homeowner has asked you in your capacity as a shop-fitter to submit a proposal to redesign/remodel his kitchen. Develop a project proposal for the implementation of this kitchen redesign project. All processes planned for should be finalised within 2 weeks. You are required to submit a proposal in the report format provided, outlining how all planning and preparation would be effected Report Format Use the following headers under each question (necessary for grading). Annexures must be from MS Project to get that section's points/marks. 2. Assumed Resources: (30 Marks) List all resources that will be needed, including your staff. Discuss assumed resources, including client information needed. Especially note external resources and requirements. Cost Estimates: Present the specific tasks you will do as a WBS, and give cost estimates, with sub-totals at each level and total estimated cost. Briefly discuss the estimates, where the costs mainly go, and efforts made to save costs