• Please answer question 23 and show work
• Question 18

• (Yummy Inc)

  Yummy Inc., a mozzarella stick manufacturer, currently employs the single sampling plan (N = 4500, n = 60, c = 2) for inspecting Mozzarella cheese procured from its supplier.

  Given the AQL of 2%, compute the producer's risk for this sampling plan. (Round to 4 decimal places)

  Selected Answer:	[None Given]
  Correct Answer:	0.1205
  Answer range +/-	0.0001 (0.12040 - 0.12060 )

• Question 19

  (Yummy Inc Continued)

  Given the LQL of 10%, compute the consumer's risk for this sampling plan. (Round to 4 decimal places)

  Selected Answer:	[None Given]
  Correct Answer:	0.062
  Answer range +/-	0.0001 (0.06190 - 0.06210 )

• Question 20

  (Yummy Inc Continued)

  For the lot with defective rate 7%, calculate the probability of acceptance. (Round to 4 decimal places)

  Selected Answer:	[None Given]
  Correct Answer:	0.2102
  Answer range +/-	0.0001 (0.21010 - 0.21030 )

• Question 21

  (Yummy Inc Continued)

  For the lot with defective rate 7%, calculate the average outgoing quality. (Round to 4 decimal places)

  Selected Answer:	[None Given]
  Correct Answer:	0.0145
  Answer range +/-	0.0001 (0.01440 - 0.01460 )

• Question 22

  (Yummy Inc Continued)

  For the lot with defective rate 7%, calculate the average total inspection. (Round to 2 decimal places)

  Selected Answer:	[None Given]
  Correct Answer:	3,566.54
  Answer range +/-	0.01 (3566.53 - 3566.55 )

• Question 23

  (Yummy Inc Continued)

  What is the average outgoing quality limit of this sampling plan? (Round to 4 decimal places)

  Selected Answer:
  Correct Answer:
  Answer range +/-