***Please answer the Kitchen Question Portion (Complete the following figure to indicate into which blocks each item.....)***

The food items listed in the following table are stored on a cruise ship for a 7-day cruise. Using the following figure, indicate the best storage location for each item to minimize average distance traveled. Click the icon to view the data for the items discussed. Click the icon to view the picture of the storage location. Fill in the table below for the ratios of the number of trips to blocks of storage area (enter your responses as whole numbers). ITEM TRIP S/BLOCKS A 11 B 24 17 . D 9 E 23 Tim F 19 5 G Complete the following figure to indicate into which blocks each item category should be stored. If there are two symmetrically located blocks available, choose the one with a smaller number. (Enter your responses as letters corresponding to the item letters in the given table above.) 1- 3- 5- 7-1 7- 11- 13- 15-1 17- Kitchen Aisle 2-1 4- 6- 8-1 10- 12- 14- 16- 18- More info a TRIPS PER VOYAGE 33 AREA NEEDED (BLOCKS) 3 5 120 ITEM A B D E F b 17 36 23 38 10 4 1 2 2 N NOW Print Done More info 3 5 7 9 11 13 15 17 Kitchen Aisle 2 2 4 CO 8 10 12 14 16 18 Print Done