Question: Please complete requirements 1,2, and 3. = Homework: Project Question 3, E17-23 (simi. Part 1 of 4 HW Score: 0.78%, 1.18 of 150 points O
Please complete requirements 1,2, and 3.
= Homework: Project Question 3, E17-23 (simi. Part 1 of 4 HW Score: 0.78%, 1.18 of 150 points O Points: 0 of 40 CO Save Scoops Ice Cream uses a mixing department and a freezing department in producing its ice cream. Its process-costing system in the mixing department has two direct materials cost categories (ice cream mix and flavorings) and one conversion cost pool. The following data pertain to the mixing department for April 2017: (Click the icon to view the mixing department data.) (Click icon to view additional information.) Read the requirements Requirement 1. Compute the equivalent units in the mixing department for April 2017 for each cost category. (Enter a "0" for any zero balances.) Equivalent Units Ice Cream Conversion Data table Physical Units Mix Flavorings Costs 0 Work in process, beginning Started during current period 0 19,000 Work in process, April 1 Started in April Completed and transferred to freezing Costs 19,000 gallons 17,100 gallons To account for Completed and transferred out during current period Work in process, ending 17.100 $ 66,500 Accounted for Ice cream mix Flavorings Conversion costs $ 6.840 $ 88,350 Equivalent units of work done in current period More info Requirements The ice cream mix is introduced at the start of operations in the mixing department, and the flavorings are added when the product is 45% completed in the mixing department. Conversion costs are added evenly during the process. The ending work in process in the mixing department is 30% complete. 1. Compute the equivalent units in the mixing department for April 2017 for each cost category 2. Compute (a) the cost of goods completed and transferred to the freezing department during April and (b) the cost of work in process as of April 30, 2017 Print Done Print Done
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