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CLASS $--$ let$$s further our discussion on inventory. Pay special attention to what the question is asking.

A$).$ Based on the textbook, what are the different classifications and types of inventories? Which classification and type of inventory is most evident at your job $($or prior job$)?$

B$).$ REAL WORLD POST. What is a specific example of the various classifications and types of inventories that I highlight in the Week $6$ Live Engageli Session? What stood out to you about the example and how can you use it in your professional career?

C$).$ REAL WORLD POST. While there$$s still an unclear understanding on the full latent impact of COVID$-19$ on many industries, let$$s look at inventory for a segment of the airlines.

Based on the classification of the various types of inventories in Chapter $11$ of the textbook, and after watching the CNBC video: How Airlines Make Meals For Thousands Of People,

$($i$).$ What SPECIFIC types of inventories from Chapter $11$ were highlighted in the video?

$($ii$).$ Which SPECIFIC inventory cost$($s$)$ from Chapter $11$ is the most impactful for airlines?

$($iii$).$ Which SPECIFIC type of inventory with meals would airlines need to be more flexible with forecasting as they determine their new standards for serving food? $($use the classification of inventory from Chapter $11).$