PRE niahma ist workbook se ch 3-1 ( X + X G File | C:/Users/HP/Downloadsiahma%201st%20workbook%20se%20ch%203-1%20(4).pdf 17 of 38 Q + 2 0 Page view A Read aloud T Add text| Draw ~ Highlight Erase 72 Analyzing Accounting Information Chapter 3 AP-15A LO 5 The following are selected items from Elm Hotel's most recent financial statements. 2020 2019 Food & Beverage Revenue $1,125,000 $1,098,000 Room Rental Revenue $3,830,000 $3,795,000 Number of Room: 100 100 Occupancy Rate 89.0% 86.0% Required a) Determine the food and beverage sales to room rental revenue percentage for 2019 and 2020. b) The hotel is open 365 days a year. Determine the sales revenue per available room for 2019 and 2020. AP-16A LO 5 Type here to search O O 26'C Mostly cloudy ~ 0 06 7 4x ENG 10:38 16-06-2022 E3PRE niahma ist workbook se ch 3-1 ( X + X G O File | C:/Users/HP/Downloadsiahma%201st%20workbook%20se%20ch%203-1%20(4).pdf 17 of 38 Q + 2 0 Page view A Read aloud T Add text Draw v Highlight Erase of The noter is open 305 days a year. Determine the sales revenue pel available room TO1 2019 anu ZUZU. AP-16A LO 5 Over a three-day period, Doyle's Restaurant had the following information. Thursday Friday Saturday Total Revenue 2,200 $3,200 $4,500 Number of Guests 72 38 116 Servers 6 10 Required a) Determine the average sales per server for each day. b) Determine the average number of guests per server for each day. 73 Type here to search O 26'C Mostly cloudy ~ 0 56 7 4x ENG 10:40 16-06-2022PRE niahma ist workbook se ch 3-1 ( X + X G File | C:/Users/HP/Downloadsiahma%201st%20workbook%20se%20ch%203-1%20(4).pdf 18 of 38 Q + 2 0 Page view A Read aloud T Add text | Draw Highlight Erase 73 Chapter 3 Analyzing Accounting Information AP-17A LO S Hudson Family Resort has the following information. Thursday Friday Saturday Total Room Guests 1,060 1,295 1,226 Number of Rooms 300 300 300 Determine the average number of guests per room for each day. Type here to search O 26*C Mostly cloudy ~ 91 06 (7 4x ENG 10:41 16-06-2022PRE niahma ist workbook se ch 3-1 ( X + X G File | C:/Users/HP/Downloadsiahma%201st%20workbook%20se%20ch%203-1%20(4).pdf 17 of 38 Q + 2 0 Page view A Read aloud T Add text| Draw Highlight Erase 72 Analyzing Accounting Information Chapter 3 AP-15A LO 5 The following are selected items from Elm Hotel's most recent financial statements. 2020 2019 Food & Beverage Revenue $1,125,000 $1,098,000 Room Rental Revenue $3,830,000 $3,795,000 Number of Rooms 100 100 Occupancy Rate 89.0% 36.0% Required a) Determine the food and beverage sales to room rental revenue percentage for 2019 and 2020. b) The hotel is open 365 days a year. Determine the sales revenue per available room for 2019 and 2020. AP-16A LO 5 Type here to search O 26'C Mostly cloudy ~ 0 06 7 4x ENG 10:43 16-06-2022 53