Pricing for Menu Items

Menu Item: Cheeseburger

ITEM Portion Size Wholesale Unit Price yld $\%$ unit$/$yld Extended Price

Ground Beef $8$ oz $$4\mathrm{.}99$ pound oz $100\%$

Bun $1$ each $$16\mathrm{.}002$ dozen each $100\%$

Cheddar Cheese $2$ oz $$5\mathrm{.}003$# oz $100\%$

Onion $2$ oz $$8\mathrm{.}9910$# oz $95\%$

Salt$/$Pepper $100\%$

Tomato $1$ oz $$12\mathrm{.}003$# oz $90\%$

Lettuce $2$ oz $$11\mathrm{.}005/1$# bags oz $75\%$

Ketchup $1$ oz $$15\mathrm{.}006/12$oz btl oz $100\%$

Mayo $1$ oz $$24\mathrm{.}005$# tub oz $100\%$

Pickles $2$ oz $$17\mathrm{.}006/1$# tubs oz $100\%$

Total Food Cost

Menu Price @ $28\%$ food cost

Menu Price @ $32\%$ food cost

Would you round your prices? Why?