Problem 1 Longview Hotels operates ten properties in the Midwest. The company employs the following procedures to control payroll: a. Tom Johnson, the human resources manager, carefully interviews all prospective employees, authorizes their hiring prepares the payroll, and distributes the checks. b. Donna Miller, the front desk manager, deletes individuals from her department's labor force and provides payroll employees with front desk employees' wage rates. At the end of each shift, hotel dining room employees write down their hours on a blank sheet of paper and place it on the desk of the food and beverage manager. d. All employees are paid by checks drawn on the general bank account of the company. e All individual paychecks are kept in the respective departments until they are claimed by employees. Required: Draft a memo suggesting changes that the operation should make to better control payroll