Question: Problem #8 (10 pts) What is the impact on space requirements for a full kitchen and cafeteria food service for the following luncheon patterns? 1000

Problem #8 (10 pts) What is the impact on space
Problem #8 (10 pts) What is the impact on space requirements for a full kitchen and cafeteria food service for the following luncheon patterns? 1000 employees -one shifts 600 employees - two shifts

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