produce a given quantity.

Conceptual Questions

LO$3-1$

Which of the following questions would be asked in a process

analysis of a college admissions office?

a$.$ When was the college founded?

b$.$ How long does it take the office to process an application?

c$.$ How much is the yearly tuition at the college?

d$.$ How long does it take the average student to complete a degree

program at the college?

Which of the following items would be considered resources in a

restaurant?

a$.$ Recipes

b$.$ Food

c$.$ Brand image

d$.$ Chefs

You are sitting in a restaurant and the waiter brings you the food you

ordered a while ago. If you think about you being the flow unit in

the process of the restaurant, which step of this process will be

downstream relative to your current position in the process?

a$.$ Waiting to order

b$.$ Being seated at a table

c$.$ Paying the bill

d$.$ Reviewing the menu